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Kitchen

Bamboo Kitchen Utensils

Bamboo and wooden spoons, spatulas and turners to replace plastic utensils as they wear out.

Three wooden spoons of different sizes on a dark grey surface
Representative photo of the product type, not a specific product. Photo: Louis Hansel / Unsplash

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Typical materials
Bamboo or wood
Good for
Everyday cooking, including non-stick pans
Main trade-off
Needs hand washing and prompt drying
Care & lifespan
Hand wash; dry promptly; oil occasionally

Bamboo and wooden spoons, spatulas and turners are a straightforward replacement when plastic utensils wear out. They are light and do not scratch non-stick or enamelled pans.

Wash them by hand, dry them promptly and avoid long soaks, which can cause splitting. An occasional rub with food-safe oil helps them last. See simple plastic-free kitchen swaps.

Advantages

  • Gentle on cookware
  • Light
  • Inexpensive

Limitations

  • Not dishwasher-friendly
  • Can split if soaked
  • Can stain with strongly coloured foods

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